Soybean Markets Headed South; Agronomist Believes Wisconsin Farmers Need to Boost Quality

Summary


PLATTEVILLE, Wis. - American soybean farmers are losing export markets to their South American competitors, who can supply customers with a product as good as or better than American-grown soybeans at a competitive price.

A University of Wisconsin Extension soybean specialist believes American farmers can fight back.

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Extract


Soybean Markets Headed South; Agronomist Believes Wisconsin Farmers Need to Boost Quality

"Buyers worldwide are becoming more picky on how much they want to see of protein and oil in the grain and they do bid better o...

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